Monday, August 15, 2011

Yummy Chicken Parmesan!! (Yogurt Chicken)

I know it's Monday but with me leaving for a few I wanted to make sure I got in BOTH recipes for the week! This one is a Family favorite!! Traditionally known as Chicken Parmesan, Captain Hunk named it yogurt chicken and the name has stuck! This recipe was requested by one of our followers and I decided to share it with everyone!

Yogurt Chicken

2 cups Ritz crackers crushed
3 Tbl grated parmesan cheese
2 tsp garlic salt
8 Boneless, Skinless chicken breasts
1 cup PLAIN yogurt
1/4 cup butter melted

Combine the cracker crumbs, cheese and garlic salt. Dip each piece of chicken into the yogurt, then roll them in the cracker crumbs. Place in a 9x13 baking dish. Drizzle with melted butter. Bake at 350 degrees for 40 mins. Serve on top of thin spaghetti noodles with your favorite sauce and sprinkle with fresh Mozzarella!
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Posted by Jack at 1:13 PM

2 comments:

  1. Little Family!!!!August 15, 2011 at 4:17 PM

    Think I could make this with strawberry yogurt?? Ha ha. It's sounds so good right now but I am too pour to buy anything and I have strawberry yogurt!!!!

    ReplyDelete
  2. KelliAugust 16, 2011 at 10:08 AM

    You could substitute buttermilk (which you can make by adding 1T lemon juice to 1C milk) for the yogurt and it would work much the same way.

    ReplyDelete

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